Tuesday, 14 September 2010 13:57
Not So Mongolian Beef
Mongolian Beef has no connection with traditional Mongolian cuisines but that doesn't stop us from eating this Chinese-American creation. The term Mongolian is meant to imply the food is "exotic". Nevertheless, the dish is tasty and very simple to re-create at home. You may have a harder time convincing your family it's not take out. Now consider this our version of Mongolian Beef, if you are a purist omit the vegetables and add chopped green onions at the end.
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Main Course


